Tofu has made more and more appearances in Western kitchens. But those who cook with it know that getting the water out of it isn't an exact science... or exactly easy... until NOW.
I have this and it works great. Before I tried swaddling tofu in paper towels and putting a heavy book on top of it, or two, and switching out the towels several times. But a little lady who runs the best vegan restaurant in town told me this was her secret... I got the url from here and got one for myself.
It's from TOFUXPRESS and you can really only buy it online. They are $39.95 but two or more drops that to $36.95.
And tomorrow, on Black Friday, you can get a discount:
I have this and it works great. Before I tried swaddling tofu in paper towels and putting a heavy book on top of it, or two, and switching out the towels several times. But a little lady who runs the best vegan restaurant in town told me this was her secret... I got the url from here and got one for myself.
It's made of sturdy, clear lucite, and is essentially two parts. You put the tofu cube in the container, add put the lid and it presses the water out.
And tomorrow, on Black Friday, you can get a discount:
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